Biryani Pulav
Fragrant basmati rice cooked with vegetables, aromatic whole spices and a rich blend of flavours.
Discover delicious Indian recipes made with aromatic spices, traditional flavours and the goodness of Vishnu Liquid Gold Kachi Ghani Mustard Oil.
From comforting curries and aromatic rice dishes to popular Indian snacks and refreshing drinks, explore recipes inspired by the rich flavours of Indian kitchens.
Fragrant basmati rice cooked with vegetables, aromatic whole spices and a rich blend of flavours.
A classic Mumbai street-food favourite featuring spiced vegetables served with buttery toasted pav.
Spicy chickpeas simmered with onions, tomatoes, herbs and aromatic Indian spices.
A refreshing combination of fresh fruits, citrus and tangy Indian chaat flavours.
Tender mushrooms cooked with ginger, green chilli, coconut milk and fragrant spices.
A rich Parsi-style preparation combining lentils, vegetables, spices and tender meat.
Baby potatoes cooked slowly in a creamy, aromatic and richly spiced gravy.
A comforting South Indian lentil and vegetable preparation with tamarind and aromatic spices.
Crisp puris filled with spiced potato, sprouts, boondi and refreshing tangy pani.
Hearty chickpeas simmered with onions, tomatoes and bold Punjabi spices.
A warm, tangy South Indian soup prepared with tomatoes, tamarind, pepper and cumin.
A refreshing chilled milk drink flavoured with nuts, saffron and traditional aromatic spices.